Tucked high in Sri Lanka’s tea country, Uga Halloowella is a lovingly restored historic bungalow overlooking the Castlereagh Reservoir, where heritage, luxury and serene beauty converge for an all-inclusive escape.
Set high in Hatton at 1,444 metres, the restored 1880 estate offers a quiet hill country setting with views that open across the Castlereagh reservoir
Six suites bring together period detail and modern comforts, with four poster beds, fireplaces and thoughtful touches
The all-inclusive plan covers a tea factory tour, curated tastings and a traditional afternoon tea that reflects the estate’s heritage
Guided hikes, cycling routes and kayaking on Castlereagh offer relaxed ways to explore the surrounding area
The garden gazebo spa sits above the estate with wide open views, a quiet spot for unhurried treatments shaped around local ingredients
A restored ten suite bungalow set in the hills above Kandy, W15 Hanthana Estate sits among tea gardens and forest, offering long views across one of Sri Lanka’s most scenic mountain ranges while retaining its early colonial character.
Amid Sri Lanka’s verdant Central Highlands is the country's first Relais & Châteaux property and offers a unique collection of lovingly restored period bungalows, along with polished butler service, gourmet cuisine and sweeping lake and tea estate views.
Tucked into a private tea and rubber estate in Sri Lanka’s hill country, Rosyth Estate House is a refined plantation retreat. With just 11 elegant rooms and suites, farm-to-table dining, a soothing spa and curated cultural experiences, it offers soulful, secluded luxury.
Set above Demodara Railway Station near Ella, Nine Skies is a century-old tea estate bungalow reimagined as a five-bedroom boutique hotel, offering quiet views of Sri Lanka’s highland slopes and thoughtful comfort throughout.
Set above Kandy among misty hills and forest, Kings Pavilion offers a quiet base shaped by Kandyan heritage. Its nine spacious rooms, views and proximity to nearby temples create a well-placed retreat in the hill country.